• Gula Melaka
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Chocolate Gula Melaka Caramel Cake 8"

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PRICE : RM135 (whole cake)

Chocolate Gula Melaka Caramel Cake is a decadent dessert that combines the richness of chocolate with the sweetness of Gula Melaka, a type of palm sugar commonly used in Southeast Asian desserts. This particular cake is an 8-inch size, perfect for sharing with friends and family.

The cake is made with a combination of flour, cocoa powder, sugar, eggs, and baking powder, as well as Gula Melaka and caramel sauce. These ingredients come together to create a moist and rich chocolate cake with a hint of caramel flavor and sweetness.

Once the cake is baked and cooled, it is layered and frosted with a creamy and fluffy chocolate buttercream frosting. The frosting is made with butter, cocoa powder, powdered sugar, and a splash of milk, which creates a rich and velvety texture that complements the cake perfectly.

To finish the cake, it is drizzled with a generous amount of caramel sauce and topped with some crushed Gula Melaka for an extra touch of sweetness and texture. This Chocolate Gula Melaka Caramel Cake is perfect for any special occasion, whether it be a birthday, wedding, or any other celebration. It is sure to satisfy any chocolate lover's craving and leave them wanting more.